InspectLens

NORTHWEST SEAFOOD

4110 NW 16 BLVD, GAINESVILLE, Alachua County. DBPR licence 1102998. 12 inspection visits from 2023-09-07 to 2026-10-07.

Passed, no follow-up neededLast visit, 2026-10-07: routine inspection, 0 high-priority, 1 intermediate, 1 basic violations
3 of 11routine inspections with more high-priority violations than the Alachua County average that year (5 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Alachua County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-10-07 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
011 1.25
2 areas
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 41 Toxic items properly stored, labeled and used properly
2026-09-28 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
002 1.25
2 areas
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 36 Floors properly constructed, clean, drained, coved
2026-02-09 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000 1.40
2025-09-26 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
223 1.40
7 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 29 Plumbing installed and maintained
  • 36 Floors properly constructed, clean, drained, coved
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
  • 53 Food management certification valid / Employee training verification
2025-08-21 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
022 1.40
4 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 53 Food management certification valid / Employee training verification
2025-02-24 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
100 1.74
1 area
  • 03 Food Out of Temperature
2025-02-17 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
113 1.74
5 areas
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved
  • 41 Toxic items properly stored, labeled and used properly
2024-08-26 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
202 1.74
4 areas
  • 08 Food protection, cross-contamination
  • 23 Non-food contact surfaces clean
  • 41 Toxic items properly stored, labeled and used properly
  • 51 Other conditions sanitary and safe operation
2024-02-12 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
111 1.73
3 areas
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2023-12-28 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2023-10-17 Routine inspection Warning: inspector to return
DBPR: Warning Issued
254 1.73
8 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 11 Personnel with infections restricted
  • 29 Plumbing installed and maintained (x2)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 41 Toxic items properly stored, labeled and used properly
  • 50 Current license properly displayed
  • 51 Other conditions sanitary and safe operation
  • 53 Food management certification valid / Employee training verification (x2)
2023-09-07 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
003 1.73
3 areas
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 23 Non-food contact surfaces clean

The food: where these dishes come from

Cold Stone Creamery is known for ice cream. The stories are about the dishes, not the brand, and live on PlateTales.

Ice creamThe History of Ice Cream: Snow, Salt and a Train to BaltimorePlateTales

This is a Cold Stone Creamery location. How Cold Stone Creamery's 100 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.