TINKER LATIN RESTAURANT TIOGA

140 SW 128 ST BLDG 5 STE D, NEWBERRY, Alachua County. DBPR licence 1103501. 8 inspection visits from 2024-04-29 to 2026-09-11.

Warning: inspector to returnLast visit, 2026-09-11: routine inspection, 1 high-priority, 3 intermediate, 5 basic violations

4 of 5routine inspections with more high-priority violations than the Alachua County average that year (0 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Alachua County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-09-11	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	3	5	1.25	9 areas 08 Food protection, cross-contamination 11 Personnel with infections restricted 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 24 Storage/handling of clean equipment, utensils 31 Toilet and hand-washing facilities, number, convenient, designed, installed 40 Employee lockers provided and used, clean 51 Other conditions sanitary and safe operation
2026-01-23	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	6	1	10	1.40	14 areas 01 Approved source 03 Food Out of Temperature 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located (x3) 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2) 36 Floors properly constructed, clean, drained, coved 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly
2025-09-17	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-09-03	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	1	0	0		1 area 22 Food contact surfaces of equipment and utensils clean
2025-08-20	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	3	9	1.40	11 areas 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification
2025-02-12	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	1	5	1.74	7 areas 01 Approved source 03 Food Out of Temperature 06 Potentially hazardous food properly thawed (x2) 08 Food protection, cross-contamination (x2) 10 In use food dispensing utensils properly stored 16 Dishwashing facilities designed, constructed, operated 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-10-29	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	3	3	1.74	8 areas 01 Approved source 11 Personnel with infections restricted 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 24 Storage/handling of clean equipment, utensils 31 Toilet and hand-washing facilities, number, convenient, designed, installed 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly
2024-04-29	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	1		2 areas 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.