BOLAY

2905 SW 42 ST STE 80, GAINESVILLE, Alachua County. DBPR licence 1103529. 9 inspection visits from 2023-07-27 to 2026-07-21.

Passed, no follow-up neededLast visit, 2026-07-21: routine inspection, 0 high-priority, 0 intermediate, 2 basic violations

4 of 8routine inspections with more high-priority violations than the Alachua County average that year (2 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Alachua County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-07-21	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	2	1.25	2 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 23 Non-food contact surfaces clean
2025-11-18	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	1	1.40	2 areas 03 Food Out of Temperature (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located
2025-08-04	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	1	2	1.40	4 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean (x2) 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2025-02-03	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	1	1.74	2 areas 03 Food Out of Temperature 36 Floors properly constructed, clean, drained, coved
2024-10-04	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	1	1	1.74	4 areas 03 Food Out of Temperature 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean
2024-06-14	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	4	1.73	7 areas 03 Food Out of Temperature 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification
2023-11-30	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	3	1.73	4 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 36 Floors properly constructed, clean, drained, coved
2023-07-28	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2023-07-27	Routine inspection	Warning: inspector to return DBPR: Warning Issued	3	1	0	1.73	4 areas 01 Approved source 03 Food Out of Temperature 22 Food contact surfaces of equipment and utensils clean 29 Plumbing installed and maintained

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.