InspectLens

THE CHEESECAKE FACTORY

2851 SW 35 DR STE 70, BUTLER TOWN CENTER, GAINESVILLE, Alachua County. DBPR licence 1103560. 11 inspection visits from 2023-08-09 to 2026-08-21.

Passed, no follow-up neededLast visit, 2026-08-21: routine inspection, 0 high-priority, 0 intermediate, 1 basic violations
2 of 7routine inspections with more high-priority violations than the Alachua County average that year (4 had none)
0emergency closures recommended at an inspection since July 2023
3inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Alachua County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-08-21 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
001 1.25
1 area
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-12-09 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
300 1.40
2 areas
  • 03 Food Out of Temperature (x2)
  • 29 Plumbing installed and maintained
2025-08-20 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
013 1.40
4 areas
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
2025-04-04 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000
2025-04-02 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000
2025-02-05 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
103 1.74
4 areas
  • 03 Food Out of Temperature
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 21 Wiping cloths clean, used properly, stored
2024-09-16 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
210
1 area
  • 03 Food Out of Temperature (x3)
2024-09-04 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
010 1.74
1 area
  • 53 Food management certification valid / Employee training verification
2024-01-03 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
011 1.73
2 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
2023-08-10 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2023-08-09 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
311 1.73
5 areas
  • 03 Food Out of Temperature
  • 09 Foods handled with minimum contact
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.