InspectLens

SENSEI ASIAN BISTRO

4860 SW 31 PL #10, GAINESVILLE, Alachua County. DBPR licence 1103628. 10 inspection visits from 2023-10-13 to 2026-10-08.

Passed, no follow-up neededLast visit, 2026-10-08: routine inspection, 0 high-priority, 0 intermediate, 3 basic violations
2 of 7routine inspections with more high-priority violations than the Alachua County average that year (1 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Alachua County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-10-08 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
003 1.25
3 areas
  • 16 Dishwashing facilities designed, constructed, operated
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
2026-04-17 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
100 1.40
2 areas
  • 41 Toxic items properly stored, labeled and used properly
  • 45 Fire extinguishers - proper and sufficient (FOR REPORTING PURPOSES ONLY)
2025-09-17 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
100
1 area
  • 01 Approved source
2025-09-16 Routine inspection Warning: inspector to return
DBPR: Warning Issued
520 1.40
5 areas
  • 01 Approved source (x3)
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 41 Toxic items properly stored, labeled and used properly
2025-03-24 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
112 1.74
3 areas
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored (x2)
  • 53 Food management certification valid / Employee training verification
2025-03-10 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2024-12-27 Follow-up visit More time given
DBPR: Call Back - Extension given, pending
010
1 area
  • 03 Food Out of Temperature
2024-10-25 Routine inspection Warning: inspector to return
DBPR: Warning Issued
112 1.74
3 areas
  • 03 Food Out of Temperature (x2)
  • 08 Food protection, cross-contamination
  • 51 Other conditions sanitary and safe operation
2024-02-16 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
231 1.73
7 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 09 Foods handled with minimum contact
  • 11 Personnel with infections restricted
  • 41 Toxic items properly stored, labeled and used properly
  • 48 Gas appliances - properly installed, maintained (FOR REPORTING PURPOSES ONLY)
  • 51 Other conditions sanitary and safe operation
2023-10-13 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
112 1.73
3 areas
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 51 Other conditions sanitary and safe operation

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.