FRASER'S CORNER CAFE

7163 E MT VERNON ST, GLEN ST MARY, Baker County. DBPR licence 1200125. 8 inspection visits from 2023-08-14 to 2024-11-06.

No inspection since 2024-11-06. The restaurant may have closed, moved or changed licence; DBPR's files do not say which.

Corrected at follow-upLast visit, 2024-11-06: follow-up visit, 0 high-priority, 0 intermediate, 0 basic violations

4 of 4routine inspections with more high-priority violations than the Baker County average that year (0 had none)

1emergency closure recommended at an inspection since July 2023 (latest 2024-08-29)

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Baker County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2024-11-06	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-10-31	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	5	3	6	1.56	11 areas 01 Approved source 03 Food Out of Temperature (x2) 08 Food protection, cross-contamination (x2) 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 27 Water source safe, hot and cold under pressure (x2) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved 40 Employee lockers provided and used, clean
2024-08-30	Follow-up visit	Allowed to reopen DBPR: Emergency Order Callback Complied	0	0	0
2024-08-30	Follow-up visit	Not yet allowed to reopen DBPR: Emergency Order Callback Not Complied	1	0	0		1 area 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2024-08-29	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	3	3	7	1.56	11 areas 08 Food protection, cross-contamination (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly
2024-01-24	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-01-23	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	4	6	12	1.74	17 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature (x3) 08 Food protection, cross-contamination (x2) 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved 40 Employee lockers provided and used, clean 53 Food management certification valid / Employee training verification
2023-08-14	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	2	2	3	1.74	5 areas 03 Food Out of Temperature (x2) 08 Food protection, cross-contamination (x2) 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.