InspectLens

JIN JIN 88 CHINESE RESTAURANT LLC #88

11560 PANAMA CITY BEACH PKWY, PANAMA CITY BEACH, Bay County. DBPR licence 1305369. 9 inspection visits from 2023-12-19 to 2026-07-10.

Corrected at follow-upLast visit, 2026-07-10: complaint follow-up, 0 high-priority, 0 intermediate, 0 basic violations
2 of 2routine inspections with more high-priority violations than the Bay County average that year (0 had none)
0emergency closures recommended at an inspection since July 2023
5inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Bay County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-07-10 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
000
2026-07-09 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
547
9 areas
  • 08 Food protection, cross-contamination (x3)
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean (x2)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2025-12-04 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
218
8 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination (x3)
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 25 Single service items properly stored, handled, dispensed
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-08-12 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
3212
11 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination (x4)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x3)
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean (x2)
  • 25 Single service items properly stored, handled, dispensed
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 36 Floors properly constructed, clean, drained, coved
  • 50 Current license properly displayed
2025-04-30 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
339
9 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination (x3)
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x3)
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 23 Non-food contact surfaces clean (x2)
  • 25 Single service items properly stored, handled, dispensed
2024-12-20 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2024-12-11 Routine inspection Warning: inspector to return
DBPR: Warning Issued
354 0.79
8 areas
  • 08 Food protection, cross-contamination (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 51 Other conditions sanitary and safe operation
2024-03-19 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
125
7 areas
  • 08 Food protection, cross-contamination (x2)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2023-12-19 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
223 0.65
6 areas
  • 08 Food protection, cross-contamination (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.