InspectLens

DOWNTOWN SLICE HOUSE

1302 HARRISON AVE, PANAMA CITY, Bay County. DBPR licence 1305538. 13 inspection visits from 2023-10-27 to 2026-09-30.

Passed, no follow-up neededLast visit, 2026-09-30: complaint inspection, 1 high-priority, 0 intermediate, 4 basic violations
2 of 4routine inspections with more high-priority violations than the Bay County average that year (2 had none)
2emergency closures recommended at an inspection since July 2023 (latest 2025-08-18)
3inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Bay County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-09-30 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
104
4 areas
  • 03 Food Out of Temperature
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 29 Plumbing installed and maintained
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x2)
2026-06-16 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2025-10-20 Routine inspection Warning: inspector to return
DBPR: Warning Issued
040 0.78
3 areas
  • 22 Food contact surfaces of equipment and utensils clean
  • 41 Toxic items properly stored, labeled and used properly
  • 53 Food management certification valid / Employee training verification (x2)
2025-08-21 Follow-up visit Allowed to reopen
DBPR: Emergency Order Callback Complied
000
2025-08-18 Routine inspection Emergency closure recommended
DBPR: Emergency order recommended
221 0.78
4 areas
  • 03 Food Out of Temperature
  • 22 Food contact surfaces of equipment and utensils clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
  • 41 Toxic items properly stored, labeled and used properly
2025-04-11 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2025-02-06 Routine inspection Warning: inspector to return
DBPR: Warning Issued
122 0.79
4 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 41 Toxic items properly stored, labeled and used properly
  • 53 Food management certification valid / Employee training verification
2025-02-06 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
000
2024-12-06 Complaint follow-up Closure follow-up: more time given
DBPR: Emergency Order Callback Time Extension
010
1 area
  • 53 Food management certification valid / Employee training verification
2024-12-04 Complaint inspection Emergency closure recommended
DBPR: Emergency order recommended
122
5 areas
  • 22 Food contact surfaces of equipment and utensils clean
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 51 Other conditions sanitary and safe operation
  • 53 Food management certification valid / Employee training verification
2024-07-02 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
122
3 areas
  • 22 Food contact surfaces of equipment and utensils clean (x3)
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 53 Food management certification valid / Employee training verification
2024-01-24 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
002 0.65
2 areas
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
2023-10-27 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
011
2 areas
  • 03 Food Out of Temperature
  • 22 Food contact surfaces of equipment and utensils clean

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.