InspectLens

ANDY'S FLOUR POWER CAFÉ AND BAKERY

2629 THOMAS DR, PANAMA CITY BEACH, Bay County. DBPR licence 1305788. 9 inspection visits from 2023-10-17 to 2026-07-29.

Passed, no follow-up neededLast visit, 2026-07-29: routine inspection, 0 high-priority, 1 intermediate, 5 basic violations
4 of 6routine inspections with more high-priority violations than the Bay County average that year (2 had none)
0emergency closures recommended at an inspection since July 2023
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Bay County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-07-29 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
015 0.91
6 areas
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved
  • 40 Employee lockers provided and used, clean
  • 53 Food management certification valid / Employee training verification
2026-01-08 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
037 0.78
8 areas
  • 03 Food Out of Temperature
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 51 Other conditions sanitary and safe operation
  • 53 Food management certification valid / Employee training verification
2025-07-11 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
014
5 areas
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 23 Non-food contact surfaces clean
  • 27 Water source safe, hot and cold under pressure
  • 36 Floors properly constructed, clean, drained, coved
2025-05-13 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
114 0.79
6 areas
  • 08 Food protection, cross-contamination
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved
  • 40 Employee lockers provided and used, clean
  • 53 Food management certification valid / Employee training verification
2024-09-30 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2024-09-25 Routine inspection Warning: inspector to return
DBPR: Warning Issued
214 0.79
8 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved
  • 45 Fire extinguishers - proper and sufficient (FOR REPORTING PURPOSES ONLY)
  • 51 Other conditions sanitary and safe operation
2024-03-05 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
112 0.65
4 areas
  • 03 Food Out of Temperature
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 23 Non-food contact surfaces clean
  • 27 Water source safe, hot and cold under pressure
2023-10-24 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2023-10-17 Routine inspection Warning: inspector to return
DBPR: Warning Issued
313 0.65
6 areas
  • 03 Food Out of Temperature (x2)
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.