MASH HOAGIES PB

190 MALABAR RD SW #119, PALM BAY, Brevard County. DBPR licence 1504808. 6 inspection visits from 2023-08-11 to 2026-08-07.

Passed, no follow-up neededLast visit, 2026-08-07: routine inspection, 0 high-priority, 2 intermediate, 5 basic violations

3 of 6routine inspections with more high-priority violations than the Brevard County average that year (2 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Brevard County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-08-07	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	5	0.88	7 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 53 Food management certification valid / Employee training verification
2025-10-10	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	1	2	1.01	5 areas 01 Approved source 03 Food Out of Temperature 22 Food contact surfaces of equipment and utensils clean (x2) 41 Toxic items properly stored, labeled and used properly 51 Other conditions sanitary and safe operation
2025-02-14	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	2	0.77	1 area 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
2024-08-30	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	3	1	0.77	5 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-02-09	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	7	1.05	7 areas 01 Approved source 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located (x3) 21 Wiping cloths clean, used properly, stored 24 Storage/handling of clean equipment, utensils 36 Floors properly constructed, clean, drained, coved 41 Toxic items properly stored, labeled and used properly
2023-08-11	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	5	1.05	6 areas 01 Approved source 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean 24 Storage/handling of clean equipment, utensils 36 Floors properly constructed, clean, drained, coved

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.