InspectLens

Q'S CRACKIN' CRAB & SEAFOOD KITCHEN

142 N ATLANTIC AVE, COCOA BEACH, Brevard County. DBPR licence 1505477. 6 inspection visits from 2023-09-13 to 2026-10-15.

Passed, no follow-up neededLast visit, 2026-10-15: licensing inspection, 0 high-priority, 0 intermediate, 0 basic violations
1 of 3routine inspections with more high-priority violations than the Brevard County average that year (2 had none)
0emergency closures recommended at an inspection since July 2023
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Brevard County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-10-15 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000
2025-03-19 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
003
3 areas
  • 29 Plumbing installed and maintained
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 38 Lighting provided as required. Fixtures shielded
2025-01-17 Routine inspection Warning: inspector to return
DBPR: Warning Issued
031 0.77
3 areas
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 53 Food management certification valid / Employee training verification (x2)
2024-08-21 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
102
3 areas
  • 03 Food Out of Temperature
  • 13 Clean clothes, hair restraints
  • 23 Non-food contact surfaces clean
2024-02-16 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
001 1.05
1 area
  • 22 Food contact surfaces of equipment and utensils clean
2023-09-13 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
203 1.05
5 areas
  • 06 Potentially hazardous food properly thawed
  • 21 Wiping cloths clean, used properly, stored
  • 23 Non-food contact surfaces clean
  • 29 Plumbing installed and maintained
  • 41 Toxic items properly stored, labeled and used properly

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.