InspectLens

RITA'S WATER ICE

160 MALABAR RD SW UNIT 113, PALM BAY, Brevard County. DBPR licence 1506973. 3 inspection visits from 2024-03-05 to 2025-05-14.

Corrected at follow-upLast visit, 2025-05-14: follow-up visit, 0 high-priority, 0 intermediate, 1 basic violations
1 of 2routine inspections with more high-priority violations than the Brevard County average that year (1 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Brevard County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2025-05-14 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
001
1 area
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2025-03-04 Routine inspection Warning: inspector to return
DBPR: Warning Issued
157 0.77
11 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination
  • 11 Personnel with infections restricted
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 25 Single service items properly stored, handled, dispensed
  • 29 Plumbing installed and maintained
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification (x3)
2024-03-05 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
043 1.05
6 areas
  • 08 Food protection, cross-contamination
  • 11 Personnel with infections restricted (x2)
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 53 Food management certification valid / Employee training verification

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.