DIMITR'S FARMERS MARKET RESTAURANT

1257 W ATLANTIC BLVD BOX 9, POMPANO BEACH, Broward County. DBPR licence 1600151. 10 inspection visits from 2023-09-11 to 2025-10-14.

Referred for possible fineLast visit, 2025-10-14: routine inspection, 5 high-priority, 1 intermediate, 7 basic violations

6 of 6routine inspections with more high-priority violations than the Broward County average that year (0 had none)

1emergency closure recommended at an inspection since July 2023 (latest 2024-10-31)

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Broward County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2025-10-14	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	5	1	7	1.25	10 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 05 Thermometers provided and conspicuously placed 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored (x3) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2025-07-10	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	1		2 areas 05 Thermometers provided and conspicuously placed 53 Food management certification valid / Employee training verification
2025-07-09	Routine inspection	Warning: inspector to return DBPR: Warning Issued	4	3	4	1.25	10 areas 01 Approved source 03 Food Out of Temperature 05 Thermometers provided and conspicuously placed (x2) 06 Potentially hazardous food properly thawed 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean 41 Toxic items properly stored, labeled and used properly 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification
2024-11-01	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	1		1 area 51 Other conditions sanitary and safe operation
2024-10-31	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	5	0	2	1.22	5 areas 01 Approved source 03 Food Out of Temperature (x2) 08 Food protection, cross-contamination 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2) 51 Other conditions sanitary and safe operation
2024-08-21	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	0	3	1.22	6 areas 03 Food Out of Temperature 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean 51 Other conditions sanitary and safe operation
2023-12-08	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	1	1.26	3 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 21 Wiping cloths clean, used properly, stored 50 Current license properly displayed
2023-09-26	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2023-09-19	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	1	0	0		1 area 22 Food contact surfaces of equipment and utensils clean
2023-09-11	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	0	1	1.26	2 areas 22 Food contact surfaces of equipment and utensils clean (x2) 41 Toxic items properly stored, labeled and used properly

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.