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929 N UNIVERSITY DR, CORAL SPRING, Broward County. DBPR licence 1619095. 11 inspection visits from 2024-04-23 to 2026-10-26.

Warning: inspector to returnLast visit, 2026-10-26: routine inspection, 3 high-priority, 1 intermediate, 6 basic violations
4 of 5routine inspections with more high-priority violations than the Broward County average that year (1 had none)
0emergency closures recommended at an inspection since July 2023
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Broward County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-10-26 Routine inspection Warning: inspector to return
DBPR: Warning Issued		 316 1.48
9 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 36 Floors properly constructed, clean, drained, coved
  • 40 Employee lockers provided and used, clean
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification
2026-06-24 Complaint inspection Referred for possible fine
DBPR: Administrative complaint recommended		 501
4 areas
  • 01 Approved source
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature (x2)
  • 08 Food protection, cross-contamination (x2)
2026-04-28 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended		 223
6 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination (x2)
  • 10 In use food dispensing utensils properly stored
  • 11 Personnel with infections restricted
  • 21 Wiping cloths clean, used properly, stored
  • 53 Food management certification valid / Employee training verification
2026-02-18 Routine inspection Warning: inspector to return
DBPR: Warning Issued		 467 1.25
11 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 06 Potentially hazardous food properly thawed
  • 08 Food protection, cross-contamination (x2)
  • 10 In use food dispensing utensils properly stored
  • 11 Personnel with infections restricted
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2)
  • 13 Clean clothes, hair restraints
  • 21 Wiping cloths clean, used properly, stored (x2)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x4)
  • 53 Food management certification valid / Employee training verification
2025-11-21 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied		 002
2 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 38 Lighting provided as required. Fixtures shielded
2025-11-20 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended		 4212 1.25
14 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination (x2)
  • 10 In use food dispensing utensils properly stored
  • 13 Clean clothes, hair restraints
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 21 Wiping cloths clean, used properly, stored (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 25 Single service items properly stored, handled, dispensed
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved
  • 38 Lighting provided as required. Fixtures shielded
  • 40 Employee lockers provided and used, clean
2025-04-02 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied		 001
1 area
  • 38 Lighting provided as required. Fixtures shielded
2025-04-01 Routine inspection Warning: inspector to return
DBPR: Warning Issued		 323 1.22
7 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 38 Lighting provided as required. Fixtures shielded
2024-09-03 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action		 001 1.22
1 area
  • 13 Clean clothes, hair restraints
2024-05-08 Licensing inspection Corrected at follow-up
DBPR: Call Back - Complied		 000
2024-04-23 Licensing inspection Warning: inspector to return
DBPR: Warning Issued		 022
3 areas
  • 04 Facilities to maintain product temperature
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.