VILLAGIO RESTAURANT

1760 SAWGRASS MILLS CIR, SUNRISE, Broward County. DBPR licence 1622168. 12 inspection visits from 2024-01-04 to 2026-10-14.

Referred for possible fineLast visit, 2026-10-14: routine inspection, 1 high-priority, 3 intermediate, 5 basic violations

5 of 7routine inspections with more high-priority violations than the Broward County average that year (1 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Broward County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-14	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	1	3	5	1.48	8 areas 01 Approved source (x2) 03 Food Out of Temperature 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved
2025-12-13	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-12-12	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	5	1	0	1.25	4 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature (x2) 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2)
2025-07-31	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	0		1 area 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-07-30	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	15	2	4	1.25	11 areas 01 Approved source (x2) 03 Food Out of Temperature (x5) 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination (x2) 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x4) 14 Food contact surfaces designed, constructed, maintained, installed, located 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 41 Toxic items properly stored, labeled and used properly
2025-03-08	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-03-07	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	7	0	2	1.22	6 areas 01 Approved source (x2) 03 Food Out of Temperature 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination (x3) 14 Food contact surfaces designed, constructed, maintained, installed, located 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2024-10-24	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-10-23	Routine inspection	Warning: inspector to return DBPR: Warning Issued	6	1	9	1.22	9 areas 01 Approved source 03 Food Out of Temperature (x3) 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination (x4) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 13 Clean clothes, hair restraints 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 40 Employee lockers provided and used, clean (x2)
2024-04-08	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	7	1.26	7 areas 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 21 Wiping cloths clean, used properly, stored (x2) 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification
2024-01-05	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-01-04	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	1	5	1.26	6 areas 03 Food Out of Temperature (x2) 10 In use food dispensing utensils properly stored (x2) 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean 36 Floors properly constructed, clean, drained, coved 40 Employee lockers provided and used, clean

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.