InspectLens

MICKEY'S TIKI BAR SOUTH

2775 BURRIS RD 2A, DAVIE, Broward County. DBPR licence 1623007. 12 inspection visits from 2023-09-18 to 2026-08-05.

Corrected at follow-upLast visit, 2026-08-05: follow-up visit, 0 high-priority, 0 intermediate, 2 basic violations
2 of 6routine inspections with more high-priority violations than the Broward County average that year (2 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Broward County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-08-05 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
002
1 area
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
2026-06-05 Routine inspection Warning: inspector to return
DBPR: Warning Issued
132 1.25
4 areas
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 51 Other conditions sanitary and safe operation
  • 53 Food management certification valid / Employee training verification (x2)
2026-02-27 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
023
4 areas
  • 16 Dishwashing facilities designed, constructed, operated
  • 24 Storage/handling of clean equipment, utensils (x2)
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
  • 53 Food management certification valid / Employee training verification
2025-07-30 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
103 1.25
4 areas
  • 05 Thermometers provided and conspicuously placed
  • 08 Food protection, cross-contamination
  • 36 Floors properly constructed, clean, drained, coved
  • 51 Other conditions sanitary and safe operation
2025-03-14 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
1 area
  • 48 Gas appliances - properly installed, maintained (FOR REPORTING PURPOSES ONLY)
2025-03-13 Routine inspection Warning: inspector to return
DBPR: Warning Issued
300 1.22
4 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 48 Gas appliances - properly installed, maintained (FOR REPORTING PURPOSES ONLY)
2025-01-09 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2024-11-04 Routine inspection Warning: inspector to return
DBPR: Warning Issued
012 1.22
3 areas
  • 08 Food protection, cross-contamination
  • 51 Other conditions sanitary and safe operation
  • 53 Food management certification valid / Employee training verification
2024-03-22 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
001
1 area
  • 08 Food protection, cross-contamination
2024-03-11 Routine inspection Warning: inspector to return
DBPR: Warning Issued
232 1.26
4 areas
  • 05 Thermometers provided and conspicuously placed
  • 08 Food protection, cross-contamination (x3)
  • 51 Other conditions sanitary and safe operation
  • 53 Food management certification valid / Employee training verification (x2)
2024-02-08 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
021
3 areas
  • 16 Dishwashing facilities designed, constructed, operated
  • 51 Other conditions sanitary and safe operation
  • 53 Food management certification valid / Employee training verification
2023-09-18 Routine inspection Warning: inspector to return
DBPR: Warning Issued
033 1.26
6 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 23 Non-food contact surfaces clean
  • 45 Fire extinguishers - proper and sufficient (FOR REPORTING PURPOSES ONLY)
  • 51 Other conditions sanitary and safe operation
  • 53 Food management certification valid / Employee training verification (x2)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.