InspectLens

GALA VENUE & KOSHER CATERING

3423 GRIFFIN RD, FORT LAUDERDALE, Broward County. DBPR licence 1624161. 11 inspection visits from 2023-11-09 to 2026-07-13.

Corrected at follow-upLast visit, 2026-07-13: complaint follow-up, 0 high-priority, 0 intermediate, 0 basic violations
2 of 5routine inspections with more high-priority violations than the Broward County average that year (1 had none)
0emergency closures recommended at an inspection since July 2023
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Broward County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-07-13 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
000
2026-05-04 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
234
6 areas
  • 08 Food protection, cross-contamination (x3)
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 36 Floors properly constructed, clean, drained, coved
  • 53 Food management certification valid / Employee training verification
2026-04-23 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
141
5 areas
  • 11 Personnel with infections restricted
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 36 Floors properly constructed, clean, drained, coved
  • 53 Food management certification valid / Employee training verification
2026-02-17 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
4103 1.25
12 areas
  • 08 Food protection, cross-contamination
  • 11 Personnel with infections restricted (x3)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 27 Water source safe, hot and cold under pressure
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x4)
  • 36 Floors properly constructed, clean, drained, coved
  • 38 Lighting provided as required. Fixtures shielded
  • 41 Toxic items properly stored, labeled and used properly
  • 53 Food management certification valid / Employee training verification
2025-08-26 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
122 1.25
3 areas
  • 08 Food protection, cross-contamination
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3)
  • 51 Other conditions sanitary and safe operation
2025-06-18 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
522 1.22
6 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination (x2)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 41 Toxic items properly stored, labeled and used properly (x2)
2025-04-23 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2025-02-07 Routine inspection Warning: inspector to return
DBPR: Warning Issued
033 1.22
5 areas
  • 05 Thermometers provided and conspicuously placed
  • 08 Food protection, cross-contamination
  • 36 Floors properly constructed, clean, drained, coved
  • 51 Other conditions sanitary and safe operation
  • 53 Food management certification valid / Employee training verification (x2)
2024-04-10 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2024-02-07 Routine inspection Warning: inspector to return
DBPR: Warning Issued
130 1.26
3 areas
  • 08 Food protection, cross-contamination
  • 16 Dishwashing facilities designed, constructed, operated
  • 53 Food management certification valid / Employee training verification (x2)
2023-11-09 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.