SALIMAR CEVICHE BAR

199 E OAKLAND PARK BLVD, OAKLAND PARK, Broward County. DBPR licence 1624357. 10 inspection visits from 2023-09-27 to 2026-10-22.

Not corrected at follow-up, referred for possible fineLast visit, 2026-10-22: follow-up visit, 1 high-priority, 0 intermediate, 0 basic violations

2 of 7routine inspections with more high-priority violations than the Broward County average that year (3 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Broward County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-22	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	1	0	0		1 area 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2026-10-21	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	8	4	2	1.48	9 areas 05 Thermometers provided and conspicuously placed 08 Food protection, cross-contamination (x2) 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x3) 14 Food contact surfaces designed, constructed, maintained, installed, located 27 Water source safe, hot and cold under pressure 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x3) 53 Food management certification valid / Employee training verification
2025-12-23	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	3		3 areas 16 Dishwashing facilities designed, constructed, operated 21 Wiping cloths clean, used properly, stored 29 Plumbing installed and maintained
2025-09-03	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	2	1.25	3 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 21 Wiping cloths clean, used properly, stored 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-09-03	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-07-21	Routine inspection	Warning: inspector to return DBPR: Warning Issued	0	6	1	1.25	4 areas 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3) 36 Floors properly constructed, clean, drained, coved 41 Toxic items properly stored, labeled and used properly 53 Food management certification valid / Employee training verification (x2)
2024-10-01	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	3	3	1.22	5 areas 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3) 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 38 Lighting provided as required. Fixtures shielded 41 Toxic items properly stored, labeled and used properly
2024-07-16	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	3	2	1.22	6 areas 01 Approved source 03 Food Out of Temperature (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved 38 Lighting provided as required. Fixtures shielded 41 Toxic items properly stored, labeled and used properly
2024-01-23	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	2	1.26	1 area 16 Dishwashing facilities designed, constructed, operated (x2)
2023-09-27	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	4	0	1.26	3 areas 16 Dishwashing facilities designed, constructed, operated 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 53 Food management certification valid / Employee training verification

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.