InspectLens

SCANDALS BAR AND LOUNGE

3073 NE 6 AVE, WILTON MANORS, Broward County. DBPR licence 1625163. 23 inspection visits from 2023-07-11 to 2026-08-03.

Passed, no follow-up neededLast visit, 2026-08-03: complaint inspection, 0 high-priority, 1 intermediate, 2 basic violations
0 of 7routine inspections with more high-priority violations than the Broward County average that year (6 had none)
1emergency closure recommended at an inspection since July 2023 (latest 2024-03-19)
9inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Broward County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-08-03 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
012
3 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 36 Floors properly constructed, clean, drained, coved
  • 41 Toxic items properly stored, labeled and used properly
2026-04-22 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
002
2 areas
  • 29 Plumbing installed and maintained
  • 36 Floors properly constructed, clean, drained, coved
2026-04-14 Complaint follow-up More time given
DBPR: Call Back - Extension given, pending
013
4 areas
  • 22 Food contact surfaces of equipment and utensils clean
  • 29 Plumbing installed and maintained
  • 36 Floors properly constructed, clean, drained, coved
  • 53 Food management certification valid / Employee training verification
2026-02-19 Complaint follow-up More time given
DBPR: Call Back - Extension given, pending
046
6 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 10 In use food dispensing utensils properly stored
  • 22 Food contact surfaces of equipment and utensils clean (x3)
  • 29 Plumbing installed and maintained
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 53 Food management certification valid / Employee training verification (x2)
2026-02-19 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2026-02-11 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
157
9 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 10 In use food dispensing utensils properly stored
  • 22 Food contact surfaces of equipment and utensils clean (x3)
  • 25 Single service items properly stored, handled, dispensed
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification (x2)
2025-12-18 Routine inspection Warning: inspector to return
DBPR: Warning Issued
110 1.25
2 areas
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 50 Current license properly displayed
2025-09-17 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
030 1.25
2 areas
  • 11 Personnel with infections restricted
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
2025-06-25 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
000
2025-05-22 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
034
6 areas
  • 08 Food protection, cross-contamination
  • 22 Food contact surfaces of equipment and utensils clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 36 Floors properly constructed, clean, drained, coved
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification
2025-05-13 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
021
3 areas
  • 16 Dishwashing facilities designed, constructed, operated
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved
2025-04-21 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
021
3 areas
  • 11 Personnel with infections restricted
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 51 Other conditions sanitary and safe operation
2025-04-21 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
000
2025-02-24 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
023
4 areas
  • 10 In use food dispensing utensils properly stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 36 Floors properly constructed, clean, drained, coved
  • 53 Food management certification valid / Employee training verification (x2)
2025-01-08 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
010 1.22
1 area
  • 11 Personnel with infections restricted
2024-09-04 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
011 1.22
2 areas
  • 10 In use food dispensing utensils properly stored
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-05-20 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
020 1.26
2 areas
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 53 Food management certification valid / Employee training verification
2024-03-20 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
000
2024-03-19 Complaint inspection Assigned to Inspector 000
2024-03-19 Complaint inspection Emergency closure recommended
DBPR: Emergency order recommended
112
4 areas
  • 10 In use food dispensing utensils properly stored
  • 28 Sewage and wastewater disposed properly
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved
2024-02-05 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
005
4 areas
  • 22 Food contact surfaces of equipment and utensils clean
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x2)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2023-10-12 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
020 1.26
2 areas
  • 16 Dishwashing facilities designed, constructed, operated
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2023-07-11 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
032 1.26
5 areas
  • 11 Personnel with infections restricted
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 41 Toxic items properly stored, labeled and used properly

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.