LASSO GAUCHO BRAZILIAN STEAKHOUSE

2457 SUNRISE BLVD STE 1G-K, FORT LAUDERDALE, Broward County. DBPR licence 1625569. 9 inspection visits from 2024-03-14 to 2026-09-04.

Passed, no follow-up neededLast visit, 2026-09-04: routine inspection, 0 high-priority, 0 intermediate, 1 basic violations

1 of 6routine inspections with more high-priority violations than the Broward County average that year (2 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Broward County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-09-04	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	1	1.48	1 area 36 Floors properly constructed, clean, drained, coved
2026-03-27	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	1	1.25	1 area 08 Food protection, cross-contamination
2026-01-22	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-12-12	Routine inspection	Warning: inspector to return DBPR: Warning Issued	5	1	2	1.25	7 areas 01 Approved source 03 Food Out of Temperature 08 Food protection, cross-contamination (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 41 Toxic items properly stored, labeled and used properly 50 Current license properly displayed
2025-03-12	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-02-05	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	2	3		7 areas 03 Food Out of Temperature (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 21 Wiping cloths clean, used properly, stored 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification
2025-01-10	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	1	3	1.22	4 areas 08 Food protection, cross-contamination (x2) 21 Wiping cloths clean, used properly, stored 24 Storage/handling of clean equipment, utensils 53 Food management certification valid / Employee training verification
2024-05-28	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	3	1.26	5 areas 03 Food Out of Temperature 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 24 Storage/handling of clean equipment, utensils
2024-03-14	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	1	1.26	2 areas 08 Food protection, cross-contamination 24 Storage/handling of clean equipment, utensils

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.