SUSHI HOUSE

5818 STIRLING RD, HOLLYWOOD, Broward County. DBPR licence 1625680. 8 inspection visits from 2024-04-17 to 2026-09-08.

Passed, no follow-up neededLast visit, 2026-09-08: routine inspection, 2 high-priority, 0 intermediate, 1 basic violations

3 of 5routine inspections with more high-priority violations than the Broward County average that year (0 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Broward County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-09-08	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	1	1.48	3 areas 22 Food contact surfaces of equipment and utensils clean 41 Toxic items properly stored, labeled and used properly 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2026-03-16	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-01-12	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	3	1	1.25	6 areas 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located 31 Toilet and hand-washing facilities, number, convenient, designed, installed 41 Toxic items properly stored, labeled and used properly 46 Exiting system - adequate, good repair (FOR REPORTING PURPOSES ONLY) 53 Food management certification valid / Employee training verification
2025-07-23	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	1	2	1	1.25	5 areas 03 Food Out of Temperature 06 Potentially hazardous food properly thawed 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located 45 Fire extinguishers - proper and sufficient (FOR REPORTING PURPOSES ONLY)
2025-03-12	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	1	0	1.22	4 areas 03 Food Out of Temperature 08 Food protection, cross-contamination 11 Personnel with infections restricted 45 Fire extinguishers - proper and sufficient (FOR REPORTING PURPOSES ONLY)
2024-12-19	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	0
2024-04-18	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	1	1	1		3 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean 53 Food management certification valid / Employee training verification
2024-04-17	Routine inspection	Warning: inspector to return DBPR: Warning Issued	3	4	1	1.26	8 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 53 Food management certification valid / Employee training verification

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.