LE GOUT DES CARAIBES

1639 S SR 7, NORTH LAUDERDALE, Broward County. DBPR licence 1626024. 10 inspection visits from 2024-04-29 to 2026-10-21.

Referred for possible fineLast visit, 2026-10-21: routine inspection, 4 high-priority, 4 intermediate, 3 basic violations

5 of 5routine inspections with more high-priority violations than the Broward County average that year (0 had none)

1emergency closure recommended at an inspection since July 2023 (latest 2025-04-10)

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Broward County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-21	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	4	4	3	1.48	7 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory (x2) 03 Food Out of Temperature (x2) 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 53 Food management certification valid / Employee training verification (x2)
2026-02-13	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-02-12	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	5	2	1.25	6 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 11 Personnel with infections restricted (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3) 51 Other conditions sanitary and safe operation
2025-09-25	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	4	3	3	1.25	7 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature (x2) 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination (x2) 22 Food contact surfaces of equipment and utensils clean 53 Food management certification valid / Employee training verification (x2)
2025-06-11	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-06-10	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-04-11	Follow-up visit	Closure follow-up: more time given DBPR: Emergency Order Callback Time Extension	0	2	0		1 area 53 Food management certification valid / Employee training verification (x2)
2025-04-10	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	3	4	3	1.22	7 areas 01 Approved source 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2) 50 Current license properly displayed 53 Food management certification valid / Employee training verification (x2)
2024-07-12	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	6	3	1.22	7 areas 03 Food Out of Temperature (x2) 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination 16 Dishwashing facilities designed, constructed, operated 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3) 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 53 Food management certification valid / Employee training verification (x2)
2024-04-29	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	4		4 areas 02 Original container: properly labeled, date marking, consumer advisory 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles (x2) 36 Floors properly constructed, clean, drained, coved

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.