InspectLens

CHEFFREY EATS INC

1141 S ROGERS CIRCLE, BOCA RATON, Broward County. DBPR licence 1653464. 5 inspection visits from 2024-06-05 to 2026-06-05.

Passed, no follow-up neededLast visit, 2026-06-05: routine inspection, 1 high-priority, 2 intermediate, 3 basic violations
2 of 4routine inspections with more high-priority violations than the Broward County average that year (0 had none)
1emergency closure recommended at an inspection since July 2023 (latest 2026-04-16)
0inspections prompted by a complaint

Emergency closures

From DBPR's weekly closure extracts, which cover 2025-12-29 to 2026-11-06 only. Reasons are DBPR's own wording.
ClosedRe-openedReason (DBPR)
2026-04-16No handwashing sink

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Broward County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-06-05 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
123 1.25
6 areas
  • 11 Personnel with infections restricted
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 13 Clean clothes, hair restraints
  • 22 Food contact surfaces of equipment and utensils clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 41 Toxic items properly stored, labeled and used properly
2026-04-17 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
210
3 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 53 Food management certification valid / Employee training verification
2026-04-16 Routine inspection Emergency closure recommended
DBPR: Emergency order recommended
560 1.25
7 areas
  • 01 Approved source (x3)
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 27 Water source safe, hot and cold under pressure (x2)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 53 Food management certification valid / Employee training verification (x2)
2025-02-05 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
133 1.22
5 areas
  • 02 Original container: properly labeled, date marking, consumer advisory (x2)
  • 11 Personnel with infections restricted (x2)
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 51 Other conditions sanitary and safe operation
2024-06-05 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
320 1.26
5 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination
  • 11 Personnel with infections restricted
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 22 Food contact surfaces of equipment and utensils clean

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.