HUCK' S

5430 N SUNCOAST BLVD, CRYSTAL RIVER, Citrus County. DBPR licence 1900401. 9 inspection visits from 2023-12-15 to 2026-06-09.

Passed, no follow-up neededLast visit, 2026-06-09: routine inspection, 3 high-priority, 5 intermediate, 5 basic violations

1 of 4routine inspections with more high-priority violations than the Citrus County average that year (0 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Citrus County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-06-09	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	5	5	1.02	11 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination (x2) 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 51 Other conditions sanitary and safe operation
2025-06-04	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-06-03	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	1	1	1	1.25	2 areas 03 Food Out of Temperature (x2) 22 Food contact surfaces of equipment and utensils clean
2024-11-18	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	2		2 areas 22 Food contact surfaces of equipment and utensils clean 36 Floors properly constructed, clean, drained, coved
2024-09-17	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	1	3	3	1.25	6 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification (x2)
2024-03-21	Licensing inspection	Corrected at follow-up DBPR: Call Back - Complied	0	0	1		1 area 36 Floors properly constructed, clean, drained, coved
2024-01-22	Licensing inspection	More time given DBPR: Call Back - Extension given, pending	1	3	4		7 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 25 Single service items properly stored, handled, dispensed 27 Water source safe, hot and cold under pressure 36 Floors properly constructed, clean, drained, coved (x2) 50 Current license properly displayed 51 Other conditions sanitary and safe operation
2024-01-19	Licensing inspection	Warning: inspector to return DBPR: Warning Issued	4	3	4		9 areas 01 Approved source 03 Food Out of Temperature (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 25 Single service items properly stored, handled, dispensed 27 Water source safe, hot and cold under pressure 36 Floors properly constructed, clean, drained, coved (x2) 50 Current license properly displayed 51 Other conditions sanitary and safe operation
2023-12-15	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	1	3	10	1.04	11 areas 08 Food protection, cross-contamination (x2) 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 27 Water source safe, hot and cold under pressure 29 Plumbing installed and maintained 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 36 Floors properly constructed, clean, drained, coved (x3) 45 Fire extinguishers - proper and sufficient (FOR REPORTING PURPOSES ONLY) 51 Other conditions sanitary and safe operation

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.