A TOUCH OF ITALY PIZZA AND PASTA

455 E HIGHLAND BLVD, INVERNESS, Citrus County. DBPR licence 1901168. 13 inspection visits from 2023-07-12 to 2024-03-28.

No inspection since 2024-03-28. The restaurant may have closed, moved or changed licence; DBPR's files do not say which.

Allowed to reopenLast visit, 2024-03-28: follow-up visit, 1 high-priority, 0 intermediate, 1 basic violations

3 of 3routine inspections with more high-priority violations than the Citrus County average that year (0 had none)

3emergency closures recommended at an inspection since July 2023 (latest 2024-03-25)

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Citrus County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2024-03-28	Follow-up visit	Allowed to reopen DBPR: Emergency Order Callback Complied	1	0	1		2 areas 36 Floors properly constructed, clean, drained, coved 50 Current license properly displayed
2024-03-27	Follow-up visit	Not yet allowed to reopen DBPR: Emergency Order Callback Not Complied	2	0	1		3 areas 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved 50 Current license properly displayed
2024-03-26	Follow-up visit	Not yet allowed to reopen DBPR: Emergency Order Callback Not Complied	2	0	1		3 areas 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved 50 Current license properly displayed
2024-03-26	Follow-up visit	Not yet allowed to reopen DBPR: Emergency Order Callback Not Complied	2	0	2		3 areas 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2) 36 Floors properly constructed, clean, drained, coved 50 Current license properly displayed
2024-03-25	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	2	3	3	1.04	7 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2) 36 Floors properly constructed, clean, drained, coved 50 Current license properly displayed
2024-02-01	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	3	2		4 areas 03 Food Out of Temperature 11 Personnel with infections restricted 36 Floors properly constructed, clean, drained, coved (x2) 53 Food management certification valid / Employee training verification
2024-01-20	Follow-up visit	Closure follow-up: more time given DBPR: Emergency Order Callback Time Extension	1	3	3		5 areas 03 Food Out of Temperature 11 Personnel with infections restricted 22 Food contact surfaces of equipment and utensils clean (x2) 36 Floors properly constructed, clean, drained, coved (x2) 53 Food management certification valid / Employee training verification
2024-01-19	Follow-up visit	Not yet allowed to reopen DBPR: Emergency Order Callback Not Complied	2	3	4		6 areas 03 Food Out of Temperature 11 Personnel with infections restricted 22 Food contact surfaces of equipment and utensils clean (x2) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2) 36 Floors properly constructed, clean, drained, coved (x2) 53 Food management certification valid / Employee training verification
2024-01-19	Follow-up visit	Not yet allowed to reopen DBPR: Emergency Order Callback Not Complied	2	5	4		8 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 11 Personnel with infections restricted 22 Food contact surfaces of equipment and utensils clean (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2) 36 Floors properly constructed, clean, drained, coved (x2) 53 Food management certification valid / Employee training verification
2024-01-18	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	4	6	6	1.04	12 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 09 Foods handled with minimum contact 10 In use food dispensing utensils properly stored 11 Personnel with infections restricted 13 Clean clothes, hair restraints 22 Food contact surfaces of equipment and utensils clean (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2) 36 Floors properly constructed, clean, drained, coved (x2) 41 Toxic items properly stored, labeled and used properly (x2) 53 Food management certification valid / Employee training verification
2023-09-12	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	0	3	1		4 areas 03 Food Out of Temperature 11 Personnel with infections restricted 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification
2023-07-13	Follow-up visit	Closure follow-up: more time given DBPR: Emergency Order Callback Time Extension	0	4	3		5 areas 03 Food Out of Temperature 11 Personnel with infections restricted (x2) 22 Food contact surfaces of equipment and utensils clean 36 Floors properly constructed, clean, drained, coved (x2) 53 Food management certification valid / Employee training verification
2023-07-12	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	7	7	5	1.04	12 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 08 Food protection, cross-contamination (x2) 09 Foods handled with minimum contact 11 Personnel with infections restricted (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x4) 36 Floors properly constructed, clean, drained, coved (x2) 53 Food management certification valid / Employee training verification

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.