CLUB CONTINENTAL DINING ROOM

2143 ASTOR ST, ORANGE PARK, Clay County. DBPR licence 2000016. 16 inspection visits from 2023-10-30 to 2026-03-17.

Corrected at follow-upLast visit, 2026-03-17: follow-up visit, 0 high-priority, 0 intermediate, 0 basic violations

5 of 9routine inspections with more high-priority violations than the Clay County average that year (2 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Clay County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-03-17	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-03-11	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	4	1	6	1.39	8 areas 03 Food Out of Temperature 08 Food protection, cross-contamination (x2) 11 Personnel with infections restricted 23 Non-food contact surfaces clean 29 Plumbing installed and maintained (x3) 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved
2025-09-30	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	0	1.39
2025-09-11	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-09-10	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	5	2	3	1.39	9 areas 01 Approved source 03 Food Out of Temperature 05 Thermometers provided and conspicuously placed 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean 25 Single service items properly stored, handled, dispensed 29 Plumbing installed and maintained 41 Toxic items properly stored, labeled and used properly
2025-03-14	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-03-12	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	3	2	6	1.50	10 areas 01 Approved source 03 Food Out of Temperature 08 Food protection, cross-contamination 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved (x2) 41 Toxic items properly stored, labeled and used properly
2024-11-26	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	1	1.50	1 area 50 Current license properly displayed
2024-10-08	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-10-04	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	1	0	0		1 area 03 Food Out of Temperature
2024-10-03	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	1	0	0		1 area 03 Food Out of Temperature
2024-10-02	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	3	3	6	1.50	9 areas 03 Food Out of Temperature (x2) 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 21 Wiping cloths clean, used properly, stored 23 Non-food contact surfaces clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2) 36 Floors properly constructed, clean, drained, coved (x2) 41 Toxic items properly stored, labeled and used properly 53 Food management certification valid / Employee training verification
2024-05-15	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	1		1 area 23 Non-food contact surfaces clean
2024-03-22	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	2	2	5	1.62	9 areas 03 Food Out of Temperature 08 Food protection, cross-contamination 21 Wiping cloths clean, used properly, stored 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 31 Toilet and hand-washing facilities, number, convenient, designed, installed 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification
2023-11-01	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	1	4	6	1.62	9 areas 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 36 Floors properly constructed, clean, drained, coved (x2) 41 Toxic items properly stored, labeled and used properly 51 Other conditions sanitary and safe operation
2023-10-30	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	1	0	2	1.62	2 areas 23 Non-food contact surfaces clean 50 Current license properly displayed (x2)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.