POPEYES LOUISIANA KITCHEN 2594

430 BLANDING BLVD, ORANGE PARK, Clay County. DBPR licence 2000424. 20 inspection visits from 2023-07-27 to 2026-09-12.

More time givenLast visit, 2026-09-12: licensing inspection, 0 high-priority, 0 intermediate, 2 basic violations

2 of 3routine inspections with more high-priority violations than the Clay County average that year (1 had none)

1emergency closure recommended at an inspection since July 2023 (latest 2025-10-02)

6inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Clay County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-09-12	Licensing inspection	More time given DBPR: Call Back - Extension given, pending	0	0	2		1 area 36 Floors properly constructed, clean, drained, coved (x2)
2026-09-11	Licensing inspection	Referred for possible fine DBPR: Administrative complaint recommended	3	1	10		8 areas 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located (x3) 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 28 Sewage and wastewater disposed properly 29 Plumbing installed and maintained 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved (x5)
2026-02-03	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	0	0	1		1 area 36 Floors properly constructed, clean, drained, coved
2025-12-04	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	8	1.39	7 areas 03 Food Out of Temperature 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean (x2) 29 Plumbing installed and maintained (x2) 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 36 Floors properly constructed, clean, drained, coved (x2)
2025-12-04	Complaint follow-up	More time given DBPR: Call Back - Extension given, pending	0	0	1		1 area 36 Floors properly constructed, clean, drained, coved
2025-10-03	Complaint follow-up	Closure follow-up: more time given DBPR: Emergency Order Callback Time Extension	0	0	1		1 area 36 Floors properly constructed, clean, drained, coved
2025-10-02	Complaint inspection	Emergency closure recommended DBPR: Emergency order recommended	1	0	2		2 areas 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2) 36 Floors properly constructed, clean, drained, coved
2025-08-08	Complaint inspection	Referred for possible fine DBPR: Administrative complaint recommended	2	2	6		8 areas 03 Food Out of Temperature 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 29 Plumbing installed and maintained (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved (x2)
2025-05-09	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-04-08	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	1	0		1 area 53 Food management certification valid / Employee training verification
2025-02-05	Routine inspection	Warning: inspector to return DBPR: Warning Issued	4	1	6	1.50	9 areas 01 Approved source 03 Food Out of Temperature (x2) 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 36 Floors properly constructed, clean, drained, coved (x2) 53 Food management certification valid / Employee training verification
2025-01-13	Complaint follow-up	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	0	0	2		1 area 36 Floors properly constructed, clean, drained, coved (x2)
2024-11-12	Complaint inspection	Warning: inspector to return DBPR: Warning Issued	0	0	2		1 area 36 Floors properly constructed, clean, drained, coved (x2)
2024-07-15	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	6	1.50	5 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 36 Floors properly constructed, clean, drained, coved (x3)
2023-11-16	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	1		1 area 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2023-11-06	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	1	10		10 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 29 Plumbing installed and maintained (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2) 36 Floors properly constructed, clean, drained, coved (x3)
2023-11-06	Complaint follow-up	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	0	0	2		1 area 36 Floors properly constructed, clean, drained, coved (x2)
2023-09-06	Complaint follow-up	More time given DBPR: Call Back - Extension given, pending	0	0	2		1 area 36 Floors properly constructed, clean, drained, coved (x2)
2023-09-05	Complaint inspection	Referred for possible fine DBPR: Administrative complaint recommended	2	4	11		13 areas 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 13 Clean clothes, hair restraints 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean (x2) 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2) 36 Floors properly constructed, clean, drained, coved (x3) 50 Current license properly displayed 53 Food management certification valid / Employee training verification
2023-07-27	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	0	0	0

The food: where these dishes come from

Popeyes is known for Southern fried chicken, red beans and rice and biscuits. The stories are about the dishes, not the brand, and live on PlateTales.

This is a Popeyes location. How Popeyes's 213 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.