InspectLens

HUNAN WOK

868 BLANDING BLVD #125, ORANGE PARK, Clay County. DBPR licence 2000961. 11 inspection visits from 2023-07-21 to 2026-08-31.

Referred for possible fineLast visit, 2026-08-31: routine inspection, 2 high-priority, 2 intermediate, 5 basic violations
5 of 9routine inspections with more high-priority violations than the Clay County average that year (2 had none)
0emergency closures recommended at an inspection since July 2023
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Clay County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-08-31 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
225 1.80
8 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 11 Personnel with infections restricted
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 25 Single service items properly stored, handled, dispensed
2026-02-19 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
3111 1.39
12 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x4)
  • 21 Wiping cloths clean, used properly, stored
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved
  • 40 Employee lockers provided and used, clean
  • 41 Toxic items properly stored, labeled and used properly
2025-10-08 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000 1.39
2025-09-03 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
518 1.39
8 areas
  • 08 Food protection, cross-contamination (x5)
  • 10 In use food dispensing utensils properly stored (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 21 Wiping cloths clean, used properly, stored
  • 23 Non-food contact surfaces clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 40 Employee lockers provided and used, clean
  • 53 Food management certification valid / Employee training verification
2025-04-08 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
4012 1.50
9 areas
  • 08 Food protection, cross-contamination (x4)
  • 10 In use food dispensing utensils properly stored (x3)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 21 Wiping cloths clean, used properly, stored
  • 23 Non-food contact surfaces clean
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 40 Employee lockers provided and used, clean
  • 50 Current license properly displayed
2024-10-29 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000 1.50
2024-07-01 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
1214 1.50
11 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 06 Potentially hazardous food properly thawed
  • 08 Food protection, cross-contamination (x2)
  • 10 In use food dispensing utensils properly stored (x3)
  • 11 Personnel with infections restricted
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x3)
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 40 Employee lockers provided and used, clean
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification
2024-06-20 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000
2024-01-16 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
228 1.62
8 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination
  • 11 Personnel with infections restricted
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x3)
  • 23 Non-food contact surfaces clean
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 36 Floors properly constructed, clean, drained, coved (x3)
  • 50 Current license properly displayed
2023-08-21 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000
2023-07-21 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
114 1.62
4 areas
  • 08 Food protection, cross-contamination (x3)
  • 13 Clean clothes, hair restraints
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 23 Non-food contact surfaces clean

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.