WAFFLE HOUSE #2063

704 BLANDING BLVD, ORANGE PARK, Clay County. DBPR licence 2001285. 9 inspection visits from 2023-08-17 to 2026-10-05.

Corrected at follow-upLast visit, 2026-10-05: follow-up visit, 0 high-priority, 0 intermediate, 0 basic violations

5 of 8routine inspections with more high-priority violations than the Clay County average that year (0 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Clay County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-05	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-09-25	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	5	1	3	1.80	8 areas 01 Approved source 03 Food Out of Temperature (x2) 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 13 Clean clothes, hair restraints 22 Food contact surfaces of equipment and utensils clean 25 Single service items properly stored, handled, dispensed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2026-08-18	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	4	1	6	1.80	11 areas 01 Approved source 03 Food Out of Temperature 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located 25 Single service items properly stored, handled, dispensed 29 Plumbing installed and maintained 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 41 Toxic items properly stored, labeled and used properly 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification
2026-02-19	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	9	1.39	8 areas 08 Food protection, cross-contamination (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 25 Single service items properly stored, handled, dispensed 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 36 Floors properly constructed, clean, drained, coved
2025-08-18	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	4	1.39	6 areas 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed 29 Plumbing installed and maintained 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification
2025-02-17	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	2	2	5	1.50	8 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 08 Food protection, cross-contamination (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 21 Wiping cloths clean, used properly, stored 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed 53 Food management certification valid / Employee training verification
2024-07-03	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	3	4	1.50	8 areas 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 08 Food protection, cross-contamination 11 Personnel with infections restricted 25 Single service items properly stored, handled, dispensed 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 40 Employee lockers provided and used, clean
2024-02-22	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	4	1	3	1.62	6 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x3) 24 Storage/handling of clean equipment, utensils 29 Plumbing installed and maintained 41 Toxic items properly stored, labeled and used properly
2023-08-17	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	3	0	3	1.62	5 areas 03 Food Out of Temperature 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed

The food: where these dishes come from

Waffle House is known for waffles, hash browns and grits. The stories are about the dishes, not the brand, and live on PlateTales.

This is a Waffle House location. How Waffle House's 191 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.