InspectLens

EGG ROLL KING

920 BLANDING BLVD #5, ORANGE PARK, Clay County. DBPR licence 2001346. 8 inspection visits from 2023-08-17 to 2026-08-25.

Passed, no follow-up neededLast visit, 2026-08-25: routine inspection, 0 high-priority, 3 intermediate, 3 basic violations
4 of 7routine inspections with more high-priority violations than the Clay County average that year (1 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Clay County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-08-25 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
033 1.80
6 areas
  • 10 In use food dispensing utensils properly stored
  • 11 Personnel with infections restricted
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 41 Toxic items properly stored, labeled and used properly
2026-02-20 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
118 1.39
9 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 06 Potentially hazardous food properly thawed
  • 08 Food protection, cross-contamination (x2)
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 23 Non-food contact surfaces clean
  • 25 Single service items properly stored, handled, dispensed
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 41 Toxic items properly stored, labeled and used properly
2025-09-03 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
527 1.39
9 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination (x5)
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 40 Employee lockers provided and used, clean
2025-04-08 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
208 1.50
9 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored (x2)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 21 Wiping cloths clean, used properly, stored
  • 24 Storage/handling of clean equipment, utensils
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 40 Employee lockers provided and used, clean
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2024-07-03 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
317 1.50
11 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 23 Non-food contact surfaces clean
  • 25 Single service items properly stored, handled, dispensed
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 40 Employee lockers provided and used, clean
2024-02-07 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2024-02-01 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
501 1.62
4 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
2023-08-17 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
104 1.62
4 areas
  • 06 Potentially hazardous food properly thawed
  • 08 Food protection, cross-contamination
  • 21 Wiping cloths clean, used properly, stored (x2)
  • 25 Single service items properly stored, handled, dispensed

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.