OFF THE HOOK SEAFOOD & STEAK & BAR

2475 BLANDING BLVD, MIDDLEBURG, Clay County. DBPR licence 2001514. 5 inspection visits from 2026-03-06 to 2026-06-15.

Referred for possible fineLast visit, 2026-06-15: routine inspection, 3 high-priority, 3 intermediate, 5 basic violations

1 of 1routine inspections with more high-priority violations than the Clay County average that year (0 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Clay County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-06-15	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	3	3	5	1.39	9 areas 01 Approved source 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 29 Plumbing installed and maintained (x2) 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved 41 Toxic items properly stored, labeled and used properly (x2) 53 Food management certification valid / Employee training verification
2026-04-03	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-04-01	Complaint inspection	Warning: inspector to return DBPR: Warning Issued	4	1	8		8 areas 01 Approved source (x2) 03 Food Out of Temperature (x2) 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination (x2) 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 21 Wiping cloths clean, used properly, stored (x2)
2026-03-09	Licensing inspection	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-03-06	Licensing inspection	Warning: inspector to return DBPR: Warning Issued	1	3	1		5 areas 16 Dishwashing facilities designed, constructed, operated 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved 51 Other conditions sanitary and safe operation

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.