InspectLens

JACK'S BAIT SHACK

975 IMPERIAL GOLF BLVD, NAPLES, Collier County. DBPR licence 2102592. 7 inspection visits from 2023-08-21 to 2026-05-11.

Passed, no follow-up neededLast visit, 2026-05-11: complaint inspection, 0 high-priority, 0 intermediate, 0 basic violations
1 of 5routine inspections with more high-priority violations than the Collier County average that year (3 had none)
0emergency closures recommended at an inspection since July 2023
2inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Collier County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-05-11 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000
2025-12-04 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
014 1.00
3 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x3)
  • 22 Food contact surfaces of equipment and utensils clean
  • 41 Toxic items properly stored, labeled and used properly
2025-08-15 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
023 1.00
5 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 41 Toxic items properly stored, labeled and used properly
2025-03-21 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
014 1.08
4 areas
  • 01 Approved source
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated (x2)
  • 22 Food contact surfaces of equipment and utensils clean
2024-10-18 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
113 1.08
4 areas
  • 08 Food protection, cross-contamination (x2)
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-02-08 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
113
5 areas
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2023-08-21 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
121 0.90
4 areas
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 41 Toxic items properly stored, labeled and used properly

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.