InspectLens

IL PRIMO PIZZA & WINGS

15275 COLLIER BLVD #203, NAPLES, Collier County. DBPR licence 2102634. 7 inspection visits from 2023-07-20 to 2026-07-01.

Passed, no follow-up neededLast visit, 2026-07-01: routine inspection, 0 high-priority, 1 intermediate, 2 basic violations
2 of 7routine inspections with more high-priority violations than the Collier County average that year (5 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Collier County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-07-01 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
012 1.15
3 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2025-11-03 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
020 1.00
2 areas
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 41 Toxic items properly stored, labeled and used properly
2025-07-11 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
032 1.00
4 areas
  • 10 In use food dispensing utensils properly stored
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
2025-02-05 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
025 1.08
5 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 21 Wiping cloths clean, used properly, stored (x2)
  • 27 Water source safe, hot and cold under pressure
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-08-28 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
235 1.08
9 areas
  • 03 Food Out of Temperature
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils (x2)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 40 Employee lockers provided and used, clean
  • 41 Toxic items properly stored, labeled and used properly
2023-12-19 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
002 0.90
2 areas
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
2023-07-20 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
101 0.90
2 areas
  • 22 Food contact surfaces of equipment and utensils clean
  • 29 Plumbing installed and maintained

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.