InspectLens

BAMBOO WOK

8595 COLLIER BLVD UNIT 105, NAPLES, Collier County. DBPR licence 2102693. 8 inspection visits from 2023-08-14 to 2026-07-16.

Passed, no follow-up neededLast visit, 2026-07-16: routine inspection, 0 high-priority, 1 intermediate, 4 basic violations
4 of 8routine inspections with more high-priority violations than the Collier County average that year (4 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Collier County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-07-16 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
014 1.15
5 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 13 Clean clothes, hair restraints
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-12-15 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
002 1.00
2 areas
  • 10 In use food dispensing utensils properly stored
  • 21 Wiping cloths clean, used properly, stored
2025-07-22 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
326 1.00
8 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 23 Non-food contact surfaces clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2025-04-14 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
025 1.08
5 areas
  • 06 Potentially hazardous food properly thawed
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 21 Wiping cloths clean, used properly, stored
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
2024-09-19 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
235 1.08
7 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination (x2)
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-04-12 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
313 0.90
4 areas
  • 01 Approved source
  • 08 Food protection, cross-contamination (x4)
  • 13 Clean clothes, hair restraints
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-02-15 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
024 0.90
6 areas
  • 08 Food protection, cross-contamination
  • 11 Personnel with infections restricted
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved
  • 53 Food management certification valid / Employee training verification
2023-08-14 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
204 0.90
6 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.