BRICK TOPS

5555 TAMIAMI TRL STE G18, NAPLES, Collier County. DBPR licence 2102905. 10 inspection visits from 2023-08-31 to 2026-09-28.

Passed, no follow-up neededLast visit, 2026-09-28: routine inspection, 1 high-priority, 0 intermediate, 2 basic violations

4 of 7routine inspections with more high-priority violations than the Collier County average that year (0 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Collier County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-09-28	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	2	1.15	3 areas 03 Food Out of Temperature 08 Food protection, cross-contamination 24 Storage/handling of clean equipment, utensils
2026-05-26	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	0
2026-03-05	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	4	0	2	1.00	5 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 08 Food protection, cross-contamination 09 Foods handled with minimum contact (x2)
2025-09-15	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	1	1.00	2 areas 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination
2025-05-07	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-04-29	Complaint inspection	Warning: inspector to return DBPR: Warning Issued	4	1	2		7 areas 03 Food Out of Temperature 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 13 Clean clothes, hair restraints 22 Food contact surfaces of equipment and utensils clean 25 Single service items properly stored, handled, dispensed 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-03-27	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	2	2	1.08	3 areas 08 Food protection, cross-contamination (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
2024-10-23	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	5	1.08	6 areas 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 13 Clean clothes, hair restraints 21 Wiping cloths clean, used properly, stored 24 Storage/handling of clean equipment, utensils 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
2024-01-23	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	1	0.90	3 areas 22 Food contact surfaces of equipment and utensils clean 24 Storage/handling of clean equipment, utensils 29 Plumbing installed and maintained
2023-08-31	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	1	0.90	3 areas 03 Food Out of Temperature 09 Foods handled with minimum contact 10 In use food dispensing utensils properly stored

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.