LOW BROW

3148 TAMIAMI TRAIL E, NAPLES, Collier County. DBPR licence 2103210. 11 inspection visits from 2023-09-08 to 2026-09-16.

More time givenLast visit, 2026-09-16: follow-up visit, 0 high-priority, 1 intermediate, 2 basic violations

4 of 6routine inspections with more high-priority violations than the Collier County average that year (2 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Collier County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-09-16	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	1	2		3 areas 02 Original container: properly labeled, date marking, consumer advisory 22 Food contact surfaces of equipment and utensils clean 53 Food management certification valid / Employee training verification
2026-09-11	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	1	4	1.15	7 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 22 Food contact surfaces of equipment and utensils clean 29 Plumbing installed and maintained 51 Other conditions sanitary and safe operation 53 Food management certification valid / Employee training verification
2026-01-16	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	1	1.00	2 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-08-29	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	2	5	1.00	9 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 41 Toxic items properly stored, labeled and used properly 51 Other conditions sanitary and safe operation
2024-09-24	Licensing inspection	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-08-02	Licensing inspection	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	1	1	0		2 areas 03 Food Out of Temperature 53 Food management certification valid / Employee training verification
2024-08-01	Licensing inspection	Warning: inspector to return DBPR: Warning Issued	1	2	1		4 areas 03 Food Out of Temperature 22 Food contact surfaces of equipment and utensils clean 41 Toxic items properly stored, labeled and used properly 53 Food management certification valid / Employee training verification
2024-07-24	Routine inspection	Warning: inspector to return DBPR: Warning Issued	0	4	3	1.08	6 areas 10 In use food dispensing utensils properly stored 11 Personnel with infections restricted 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located 31 Toilet and hand-washing facilities, number, convenient, designed, installed 53 Food management certification valid / Employee training verification (x2)
2024-02-09	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	1	0.90	3 areas 03 Food Out of Temperature 08 Food protection, cross-contamination 23 Non-food contact surfaces clean
2023-11-08	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2023-09-08	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	3	1	0.90	5 areas 03 Food Out of Temperature 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 31 Toilet and hand-washing facilities, number, convenient, designed, installed 53 Food management certification valid / Employee training verification

The food: where these dishes come from

Five Guys is known for hamburger, french fries and milkshake. The stories are about the dishes, not the brand, and live on PlateTales.

This is a Five Guys location. How Five Guys's 126 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.