BURGER KING #13

18750 NW 2 AVE, MIAMI, Miami-Dade County. DBPR licence 2314987. 9 inspection visits from 2023-07-25 to 2026-09-23.

Warning: inspector to returnLast visit, 2026-09-23: routine inspection, 2 high-priority, 1 intermediate, 6 basic violations

2 of 5routine inspections with more high-priority violations than the Miami-Dade County average that year (1 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-09-23	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	1	6	1.12	4 areas 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 36 Floors properly constructed, clean, drained, coved (x4) 41 Toxic items properly stored, labeled and used properly (x2) 53 Food management certification valid / Employee training verification
2025-09-23	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	1	4	1.13	5 areas 01 Approved source 03 Food Out of Temperature (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located (x3) 50 Current license properly displayed 53 Food management certification valid / Employee training verification
2024-11-13	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	2		1 area 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
2024-09-17	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-07-16	Routine inspection	Warning: inspector to return DBPR: Warning Issued	0	2	3	0.86	4 areas 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 23 Non-food contact surfaces clean 53 Food management certification valid / Employee training verification
2024-03-19	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	1		3 areas 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 40 Employee lockers provided and used, clean
2024-03-12	Follow-up visit	Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended	1	0	2		3 areas 36 Floors properly constructed, clean, drained, coved 50 Current license properly displayed 51 Other conditions sanitary and safe operation
2024-01-12	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	1	4	1.07	4 areas 22 Food contact surfaces of equipment and utensils clean 36 Floors properly constructed, clean, drained, coved (x3) 50 Current license properly displayed 51 Other conditions sanitary and safe operation
2023-07-25	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	0	1.07	2 areas 03 Food Out of Temperature 22 Food contact surfaces of equipment and utensils clean

The food: where these dishes come from

Burger King is known for hamburger, onion rings and french fries. The stories are about the dishes, not the brand, and live on PlateTales.

This is a Burger King location. How Burger King's 511 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.