BISTRO 103

7707 NW 103 ST, HIALEAH GARDENS, Miami-Dade County. DBPR licence 2317295. 11 inspection visits from 2023-10-12 to 2026-11-09.

Warning: inspector to returnLast visit, 2026-11-09: routine inspection, 10 high-priority, 5 intermediate, 19 basic violations

4 of 6routine inspections with more high-priority violations than the Miami-Dade County average that year (0 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-11-09	Routine inspection	Warning: inspector to return DBPR: Warning Issued	10	5	19	1.12	17 areas 01 Approved source (x2) 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature (x2) 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 16 Dishwashing facilities designed, constructed, operated 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean (x5) 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2) 36 Floors properly constructed, clean, drained, coved (x7) 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly (x3) 51 Other conditions sanitary and safe operation
2026-03-13	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	11	1.13	10 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved
2025-10-09	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	8		4 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located (x5) 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved (x2)
2025-09-16	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	8	16	1.13	11 areas 05 Thermometers provided and conspicuously placed 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located (x5) 16 Dishwashing facilities designed, constructed, operated (x2) 21 Wiping cloths clean, used properly, stored (x2) 22 Food contact surfaces of equipment and utensils clean (x3) 23 Non-food contact surfaces clean 29 Plumbing installed and maintained (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3) 36 Floors properly constructed, clean, drained, coved (x4)
2025-09-16	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	1		2 areas 08 Food protection, cross-contamination 48 Gas appliances - properly installed, maintained (FOR REPORTING PURPOSES ONLY)
2025-02-11	Routine inspection	Warning: inspector to return DBPR: Warning Issued	4	3	6	0.86	10 areas 01 Approved source 03 Food Out of Temperature (x2) 08 Food protection, cross-contamination (x2) 11 Personnel with infections restricted 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean (x3) 23 Non-food contact surfaces clean 40 Employee lockers provided and used, clean 48 Gas appliances - properly installed, maintained (FOR REPORTING PURPOSES ONLY)
2025-02-11	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	4		4 areas 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean (x2) 48 Gas appliances - properly installed, maintained (FOR REPORTING PURPOSES ONLY)
2024-10-11	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	4	4	0.86	7 areas 08 Food protection, cross-contamination 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean (x3) 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 48 Gas appliances - properly installed, maintained (FOR REPORTING PURPOSES ONLY)
2024-10-11	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	1	1	2		3 areas 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean (x2)
2024-02-23	Complaint inspection	Referred for possible fine DBPR: Administrative complaint recommended	8	5	14		15 areas 01 Approved source 03 Food Out of Temperature (x3) 08 Food protection, cross-contamination (x3) 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean (x2) 23 Non-food contact surfaces clean 27 Water source safe, hot and cold under pressure 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved (x5) 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly 50 Current license properly displayed (x2)
2023-10-12	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	6	4	1.07	8 areas 08 Food protection, cross-contamination 11 Personnel with infections restricted (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 21 Wiping cloths clean, used properly, stored 22 Food contact surfaces of equipment and utensils clean (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 50 Current license properly displayed 53 Food management certification valid / Employee training verification (x2)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.