InspectLens

BK#4642

7390 SW 24 ST, MIAMI, Miami-Dade County. DBPR licence 2319270. 6 inspection visits from 2023-11-08 to 2026-10-09.

Passed, no follow-up neededLast visit, 2026-10-09: routine inspection, 0 high-priority, 0 intermediate, 2 basic violations
0 of 4routine inspections with more high-priority violations than the Miami-Dade County average that year (3 had none)
0emergency closures recommended at an inspection since July 2023
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-10-09 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
002 1.12
2 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 23 Non-food contact surfaces clean
2026-08-13 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
002
2 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
2025-07-15 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
012 1.13
2 areas
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 41 Toxic items properly stored, labeled and used properly
2024-12-09 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
002 0.86
2 areas
  • 21 Wiping cloths clean, used properly, stored
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
2024-03-25 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
113
4 areas
  • 03 Food Out of Temperature
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 51 Other conditions sanitary and safe operation
2023-11-08 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
127 1.07
8 areas
  • 03 Food Out of Temperature
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 24 Storage/handling of clean equipment, utensils
  • 27 Water source safe, hot and cold under pressure
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved (x4)
  • 41 Toxic items properly stored, labeled and used properly
  • 45 Fire extinguishers - proper and sufficient (FOR REPORTING PURPOSES ONLY)

The food: where these dishes come from

Burger King is known for hamburger, onion rings and french fries. The stories are about the dishes, not the brand, and live on PlateTales.

This is a Burger King location. How Burger King's 511 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.