CHILIS SOUTHWEST GRILL&BAR#213

8696 NW 13 TERR, MIAMI, Miami-Dade County. DBPR licence 2323206. 11 inspection visits from 2023-10-04 to 2026-11-09.

Passed, no follow-up neededLast visit, 2026-11-09: routine inspection, 0 high-priority, 0 intermediate, 1 basic violations

3 of 6routine inspections with more high-priority violations than the Miami-Dade County average that year (3 had none)

0emergency closures recommended at an inspection since July 2023

1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-11-09	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	1	1.12	1 area 14 Food contact surfaces designed, constructed, maintained, installed, located
2026-01-08	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	2	1.13	2 areas 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 36 Floors properly constructed, clean, drained, coved
2025-09-19	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	1	1.13	2 areas 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean
2025-01-15	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2025-01-14	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	0	7	0.86	6 areas 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 16 Dishwashing facilities designed, constructed, operated (x2) 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved
2024-08-21	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	0	4	0.86	7 areas 01 Approved source 03 Food Out of Temperature 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 51 Other conditions sanitary and safe operation
2024-07-02	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	0	0	1		1 area 51 Other conditions sanitary and safe operation
2024-05-20	Complaint follow-up	More time given DBPR: Call Back - Extension given, pending	0	0	1		1 area 51 Other conditions sanitary and safe operation
2023-10-30	Complaint inspection	Warning: inspector to return DBPR: Warning Issued	0	3	4		6 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 24 Storage/handling of clean equipment, utensils 31 Toilet and hand-washing facilities, number, convenient, designed, installed 51 Other conditions sanitary and safe operation (x2)
2023-10-05	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2023-10-04	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	2	12	1.07	13 areas 01 Approved source 03 Food Out of Temperature 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 11 Personnel with infections restricted (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located (x3) 16 Dishwashing facilities designed, constructed, operated 21 Wiping cloths clean, used properly, stored 29 Plumbing installed and maintained 31 Toilet and hand-washing facilities, number, convenient, designed, installed 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 36 Floors properly constructed, clean, drained, coved 40 Employee lockers provided and used, clean

The food: where these dishes come from

Chili's is known for barbecue ribs and fajitas. The stories are about the dishes, not the brand, and live on PlateTales.

This is a Chili's location. How Chili's's 139 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.