InspectLens

EL REY DE LAS FRITAS

9343 SW 40 ST, MIAMI, Miami-Dade County. DBPR licence 2323815. 10 inspection visits from 2023-07-31 to 2026-10-02.

Passed, no follow-up neededLast visit, 2026-10-02: routine inspection, 3 high-priority, 1 intermediate, 6 basic violations
5 of 7routine inspections with more high-priority violations than the Miami-Dade County average that year (1 had none)
0emergency closures recommended at an inspection since July 2023
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-10-02 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
316 1.12
9 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 13 Clean clothes, hair restraints
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 36 Floors properly constructed, clean, drained, coved
  • 41 Toxic items properly stored, labeled and used properly
  • 53 Food management certification valid / Employee training verification
2026-03-16 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
023 1.13
5 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 41 Toxic items properly stored, labeled and used properly
  • 50 Current license properly displayed
2025-10-31 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
201 1.13
3 areas
  • 22 Food contact surfaces of equipment and utensils clean
  • 36 Floors properly constructed, clean, drained, coved
  • 41 Toxic items properly stored, labeled and used properly
2025-05-09 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
001
1 area
  • 29 Plumbing installed and maintained
2025-02-06 Routine inspection Warning: inspector to return
DBPR: Warning Issued
111 0.86
3 areas
  • 08 Food protection, cross-contamination
  • 29 Plumbing installed and maintained
  • 53 Food management certification valid / Employee training verification
2024-12-10 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
214 0.86
5 areas
  • 03 Food Out of Temperature (x2)
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 21 Wiping cloths clean, used properly, stored
  • 53 Food management certification valid / Employee training verification
2024-05-15 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
214 1.07
6 areas
  • 03 Food Out of Temperature
  • 10 In use food dispensing utensils properly stored
  • 25 Single service items properly stored, handled, dispensed
  • 29 Plumbing installed and maintained
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 53 Food management certification valid / Employee training verification
2023-10-19 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
315
8 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 29 Plumbing installed and maintained
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 50 Current license properly displayed
2023-10-04 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
013
4 areas
  • 10 In use food dispensing utensils properly stored
  • 11 Personnel with infections restricted
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 38 Lighting provided as required. Fixtures shielded
2023-07-31 Routine inspection Warning: inspector to return
DBPR: Warning Issued
134 1.07
7 areas
  • 03 Food Out of Temperature
  • 10 In use food dispensing utensils properly stored
  • 11 Personnel with infections restricted (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 36 Floors properly constructed, clean, drained, coved
  • 38 Lighting provided as required. Fixtures shielded
  • 53 Food management certification valid / Employee training verification

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.