MILLY`S RESTAURANT & CAFET

2742 SW 8 ST, MIAMI, Miami-Dade County. DBPR licence 2323955. 6 inspection visits from 2023-11-28 to 2026-08-03.

Passed, no follow-up neededLast visit, 2026-08-03: routine inspection, 0 high-priority, 3 intermediate, 8 basic violations

3 of 6routine inspections with more high-priority violations than the Miami-Dade County average that year (2 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-08-03	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	3	8	1.12	6 areas 05 Thermometers provided and conspicuously placed (x2) 11 Personnel with infections restricted 16 Dishwashing facilities designed, constructed, operated (x2) 21 Wiping cloths clean, used properly, stored (x3) 24 Storage/handling of clean equipment, utensils 36 Floors properly constructed, clean, drained, coved (x2)
2025-12-22	Routine inspection	Referred for possible fine DBPR: Administrative complaint recommended	2	1	1	1.13	4 areas 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 50 Current license properly displayed
2025-08-20	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	0	1.13	2 areas 29 Plumbing installed and maintained 41 Toxic items properly stored, labeled and used properly
2025-01-07	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	2	0.86	2 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3)
2024-10-07	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	3	2	0.86	5 areas 08 Food protection, cross-contamination (x2) 11 Personnel with infections restricted (x2) 29 Plumbing installed and maintained 41 Toxic items properly stored, labeled and used properly 53 Food management certification valid / Employee training verification
2023-11-28	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	3	4	1.07	7 areas 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 11 Personnel with infections restricted (x2) 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.