InspectLens

THE HAMPTONS CLUB BY CHEF IP

20281 E COUNTRY CLUB DR, AVENTURA, Miami-Dade County. DBPR licence 2325472. 8 inspection visits from 2023-09-21 to 2025-08-07.

Passed, no follow-up neededLast visit, 2025-08-07: licensing inspection, 1 high-priority, 0 intermediate, 2 basic violations
1 of 2routine inspections with more high-priority violations than the Miami-Dade County average that year (0 had none)
0emergency closures recommended at an inspection since July 2023
2inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2025-08-07 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
102
3 areas
  • 06 Potentially hazardous food properly thawed
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
2024-11-21 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
147
9 areas
  • 06 Potentially hazardous food properly thawed
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored (x2)
  • 11 Personnel with infections restricted (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 24 Storage/handling of clean equipment, utensils
  • 38 Lighting provided as required. Fixtures shielded
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification (x2)
2024-11-21 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
135
8 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 11 Personnel with infections restricted
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 38 Lighting provided as required. Fixtures shielded
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification
2024-10-31 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
135
8 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 11 Personnel with infections restricted
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 38 Lighting provided as required. Fixtures shielded
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification
2024-10-02 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
424 0.86
8 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 03 Food Out of Temperature (x2)
  • 06 Potentially hazardous food properly thawed
  • 09 Foods handled with minimum contact
  • 11 Personnel with infections restricted
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 38 Lighting provided as required. Fixtures shielded
  • 50 Current license properly displayed
2024-02-28 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
000
2023-09-21 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
125 1.07
6 areas
  • 06 Potentially hazardous food properly thawed
  • 08 Food protection, cross-contamination (x2)
  • 11 Personnel with infections restricted (x2)
  • 25 Single service items properly stored, handled, dispensed
  • 29 Plumbing installed and maintained
  • 38 Lighting provided as required. Fixtures shielded
2023-09-21 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
003
3 areas
  • 06 Potentially hazardous food properly thawed
  • 29 Plumbing installed and maintained
  • 38 Lighting provided as required. Fixtures shielded

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.