CEVICHE TEMPURA 1

13067 SW 112TH ST, MIAMI, Miami-Dade County. DBPR licence 2325548. 14 inspection visits from 2023-07-25 to 2026-10-16.

More time givenLast visit, 2026-10-16: follow-up visit, 0 high-priority, 1 intermediate, 4 basic violations

5 of 8routine inspections with more high-priority violations than the Miami-Dade County average that year (2 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-16	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	1	4		3 areas 02 Original container: properly labeled, date marking, consumer advisory 36 Floors properly constructed, clean, drained, coved (x3) 38 Lighting provided as required. Fixtures shielded
2026-10-15	Routine inspection	Warning: inspector to return DBPR: Warning Issued	4	2	11	1.12	9 areas 01 Approved source (x2) 02 Original container: properly labeled, date marking, consumer advisory (x2) 03 Food Out of Temperature 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination (x2) 10 In use food dispensing utensils properly stored (x4) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 36 Floors properly constructed, clean, drained, coved (x3) 38 Lighting provided as required. Fixtures shielded
2026-02-11	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	1	1		2 areas 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2026-02-03	Routine inspection	Warning: inspector to return DBPR: Warning Issued	1	2	5	1.13	7 areas 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean 40 Employee lockers provided and used, clean 41 Toxic items properly stored, labeled and used properly
2025-09-16	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	3	3	1.13	3 areas 08 Food protection, cross-contamination (x2) 10 In use food dispensing utensils properly stored 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x3)
2025-03-20	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	4	0.86	5 areas 10 In use food dispensing utensils properly stored (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated 21 Wiping cloths clean, used properly, stored 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-10-22	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	2	6	0.86	7 areas 02 Original container: properly labeled, date marking, consumer advisory (x2) 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination (x2) 10 In use food dispensing utensils properly stored (x2) 23 Non-food contact surfaces clean 25 Single service items properly stored, handled, dispensed 29 Plumbing installed and maintained
2024-10-22	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-10-22	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-06-20	Routine inspection	Warning: inspector to return DBPR: Warning Issued	3	1	1	1.07	4 areas 01 Approved source 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination (x2) 53 Food management certification valid / Employee training verification
2024-06-18	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	1	0		1 area 51 Other conditions sanitary and safe operation
2024-04-15	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	6	0	1.07	5 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination (x2) 11 Personnel with infections restricted (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 51 Other conditions sanitary and safe operation
2023-09-25	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	4		2 areas 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 36 Floors properly constructed, clean, drained, coved (x2)
2023-07-25	Routine inspection	Warning: inspector to return DBPR: Warning Issued	4	2	10	1.07	11 areas 01 Approved source (x2) 03 Food Out of Temperature 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination 11 Personnel with infections restricted 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located (x3) 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean (x2) 36 Floors properly constructed, clean, drained, coved (x2) 53 Food management certification valid / Employee training verification

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.