| 2026-02-19 |
Routine inspection |
Passed, no follow-up needed DBPR: Inspection Completed - No Further Action |
0 | 2 | 5 |
1.13 |
5 areas- 02 Original container: properly labeled, date marking, consumer advisory
- 14 Food contact surfaces designed, constructed, maintained, installed, located
- 22 Food contact surfaces of equipment and utensils clean (x3)
- 29 Plumbing installed and maintained
- 31 Toilet and hand-washing facilities, number, convenient, designed, installed
|
| 2025-10-29 |
Follow-up visit |
Not corrected at follow-up, referred for possible fine DBPR: Call Back - Admin. complaint recommended |
0 | 1 | 0 |
|
1 area- 51 Other conditions sanitary and safe operation
|
| 2025-09-22 |
Follow-up visit |
More time given DBPR: Call Back - Extension given, pending |
0 | 1 | 2 |
|
3 areas- 31 Toilet and hand-washing facilities, number, convenient, designed, installed
- 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
- 51 Other conditions sanitary and safe operation
|
| 2025-08-19 |
Follow-up visit |
More time given DBPR: Call Back - Extension given, pending |
0 | 1 | 2 |
|
3 areas- 31 Toilet and hand-washing facilities, number, convenient, designed, installed
- 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
- 51 Other conditions sanitary and safe operation
|
| 2025-07-24 |
Follow-up visit |
More time given DBPR: Call Back - Extension given, pending |
0 | 3 | 3 |
|
5 areas- 02 Original container: properly labeled, date marking, consumer advisory (x2)
- 29 Plumbing installed and maintained
- 31 Toilet and hand-washing facilities, number, convenient, designed, installed
- 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
- 51 Other conditions sanitary and safe operation
|
| 2025-07-14 |
Routine inspection |
Warning: inspector to return DBPR: Warning Issued |
0 | 11 | 7 |
1.13 |
13 areas- 02 Original container: properly labeled, date marking, consumer advisory (x2)
- 05 Thermometers provided and conspicuously placed
- 08 Food protection, cross-contamination
- 11 Personnel with infections restricted
- 13 Clean clothes, hair restraints
- 16 Dishwashing facilities designed, constructed, operated
- 21 Wiping cloths clean, used properly, stored
- 22 Food contact surfaces of equipment and utensils clean
- 29 Plumbing installed and maintained
- 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x4)
- 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
- 51 Other conditions sanitary and safe operation
- 53 Food management certification valid / Employee training verification (x2)
|
| 2025-02-24 |
Routine inspection |
Passed, no follow-up needed DBPR: Inspection Completed - No Further Action |
0 | 4 | 1 |
0.86 |
3 areas- 11 Personnel with infections restricted (x2)
- 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2)
- 36 Floors properly constructed, clean, drained, coved
|
| 2024-11-20 |
Routine inspection |
Passed, no follow-up needed DBPR: Inspection Completed - No Further Action |
0 | 0 | 0 |
0.86 |
|
| 2024-04-01 |
Routine inspection |
Passed, no follow-up needed DBPR: Inspection Completed - No Further Action |
1 | 0 | 8 |
1.07 |
8 areas- 06 Potentially hazardous food properly thawed
- 08 Food protection, cross-contamination
- 10 In use food dispensing utensils properly stored
- 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
- 21 Wiping cloths clean, used properly, stored
- 24 Storage/handling of clean equipment, utensils
- 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles (x2)
- 38 Lighting provided as required. Fixtures shielded
|
| 2023-10-31 |
Routine inspection |
Passed, no follow-up needed DBPR: Inspection Completed - No Further Action |
1 | 1 | 2 |
1.07 |
3 areas- 09 Foods handled with minimum contact
- 16 Dishwashing facilities designed, constructed, operated
- 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles (x2)
|
| 2023-10-02 |
Follow-up visit |
Corrected at follow-up DBPR: Call Back - Complied |
0 | 0 | 1 |
|
1 area- 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
|
| 2023-08-28 |
Follow-up visit |
More time given DBPR: Call Back - Extension given, pending |
0 | 3 | 1 |
|
3 areas- 16 Dishwashing facilities designed, constructed, operated
- 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
- 53 Food management certification valid / Employee training verification (x2)
|