CHEESECAKE FACTORY

19501 BISCAYNE BLVD, AVENTURA, Miami-Dade County. DBPR licence 2327093. 9 inspection visits from 2023-11-06 to 2026-08-03.

Passed, no follow-up neededLast visit, 2026-08-03: complaint inspection, 0 high-priority, 0 intermediate, 2 basic violations

1 of 3routine inspections with more high-priority violations than the Miami-Dade County average that year (1 had none)

0emergency closures recommended at an inspection since July 2023

6inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-08-03	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	2		2 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 24 Storage/handling of clean equipment, utensils
2026-02-09	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	2		3 areas 03 Food Out of Temperature 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved
2025-09-18	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	3		2 areas 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 36 Floors properly constructed, clean, drained, coved
2025-06-02	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	4		2 areas 14 Food contact surfaces designed, constructed, maintained, installed, located (x3) 21 Wiping cloths clean, used properly, stored
2025-04-10	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	3		1 area 14 Food contact surfaces designed, constructed, maintained, installed, located (x3)
2025-02-03	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	6	0.86	4 areas 08 Food protection, cross-contamination (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 24 Storage/handling of clean equipment, utensils 36 Floors properly constructed, clean, drained, coved
2024-09-17	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	6	0.86	6 areas 03 Food Out of Temperature 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved 40 Employee lockers provided and used, clean
2024-03-29	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	4		4 areas 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 29 Plumbing installed and maintained 38 Lighting provided as required. Fixtures shielded
2023-11-06	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	3	1.07	3 areas 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 21 Wiping cloths clean, used properly, stored

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.