InspectLens

TEQUED LLC

7415 NW 54 ST, MIAMI, Miami-Dade County. DBPR licence 2330422. 7 inspection visits from 2024-01-25 to 2026-11-05.

Passed, no follow-up neededLast visit, 2026-11-05: licensing inspection, 0 high-priority, 0 intermediate, 1 basic violations
2 of 5routine inspections with more high-priority violations than the Miami-Dade County average that year (2 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-11-05 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
001
1 area
  • 36 Floors properly constructed, clean, drained, coved
2026-09-28 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
327
10 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x3)
  • 16 Dishwashing facilities designed, constructed, operated
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 36 Floors properly constructed, clean, drained, coved
  • 50 Current license properly displayed
2025-11-18 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
109 1.13
8 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 36 Floors properly constructed, clean, drained, coved
  • 50 Current license properly displayed (x2)
  • 51 Other conditions sanitary and safe operation
2025-04-03 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
042 0.86
3 areas
  • 05 Thermometers provided and conspicuously placed (x2)
  • 11 Personnel with infections restricted (x2)
  • 21 Wiping cloths clean, used properly, stored (x2)
2025-01-06 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
117 0.86
7 areas
  • 08 Food protection, cross-contamination (x2)
  • 10 In use food dispensing utensils properly stored
  • 16 Dishwashing facilities designed, constructed, operated
  • 23 Non-food contact surfaces clean
  • 25 Single service items properly stored, handled, dispensed (x2)
  • 36 Floors properly constructed, clean, drained, coved
  • 51 Other conditions sanitary and safe operation
2024-02-29 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
010 1.07
1 area
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-01-25 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
223 1.07
6 areas
  • 03 Food Out of Temperature
  • 11 Personnel with infections restricted (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 21 Wiping cloths clean, used properly, stored
  • 36 Floors properly constructed, clean, drained, coved
  • 50 Current license properly displayed

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.