InspectLens

CABANA CAFE

5685 ALTON RD, MIAMI BEACH, Miami-Dade County. DBPR licence 2330479. 7 inspection visits from 2023-11-02 to 2026-09-29.

Passed, no follow-up neededLast visit, 2026-09-29: routine inspection, 1 high-priority, 2 intermediate, 3 basic violations
3 of 7routine inspections with more high-priority violations than the Miami-Dade County average that year (2 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-09-29 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
123 1.12
5 areas
  • 02 Original container: properly labeled, date marking, consumer advisory
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated (x2)
  • 22 Food contact surfaces of equipment and utensils clean
  • 29 Plumbing installed and maintained
2026-02-24 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
111 1.13
3 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 29 Plumbing installed and maintained
2025-10-16 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
011 1.13
2 areas
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-02-07 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
105 0.86
6 areas
  • 03 Food Out of Temperature
  • 06 Potentially hazardous food properly thawed
  • 13 Clean clothes, hair restraints
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 21 Wiping cloths clean, used properly, stored
  • 29 Plumbing installed and maintained
2024-10-14 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
011 0.86
2 areas
  • 05 Thermometers provided and conspicuously placed
  • 41 Toxic items properly stored, labeled and used properly
2024-02-12 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
203 1.07
5 areas
  • 03 Food Out of Temperature
  • 06 Potentially hazardous food properly thawed
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 13 Clean clothes, hair restraints
  • 21 Wiping cloths clean, used properly, stored
2023-11-02 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
225 1.07
8 areas
  • 09 Foods handled with minimum contact
  • 10 In use food dispensing utensils properly stored (x2)
  • 11 Personnel with infections restricted
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.