InspectLens

PANERA BREAD #1177

8870 SW 72 CT, MIAMI, Miami-Dade County. DBPR licence 2331491. 8 inspection visits from 2023-08-18 to 2026-09-23.

Passed, no follow-up neededLast visit, 2026-09-23: routine inspection, 0 high-priority, 2 intermediate, 3 basic violations
2 of 6routine inspections with more high-priority violations than the Miami-Dade County average that year (2 had none)
0emergency closures recommended at an inspection since July 2023
2inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-09-23 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
023 1.12
5 areas
  • 10 In use food dispensing utensils properly stored
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 36 Floors properly constructed, clean, drained, coved
  • 53 Food management certification valid / Employee training verification
2025-12-22 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
124
6 areas
  • 01 Approved source
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 36 Floors properly constructed, clean, drained, coved
  • 53 Food management certification valid / Employee training verification
2025-12-12 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
123 1.13
6 areas
  • 03 Food Out of Temperature
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 36 Floors properly constructed, clean, drained, coved
  • 53 Food management certification valid / Employee training verification
2025-07-30 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
114 1.13
5 areas
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 29 Plumbing installed and maintained
  • 40 Employee lockers provided and used, clean
  • 51 Other conditions sanitary and safe operation
2025-02-04 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
205
7 areas
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 36 Floors properly constructed, clean, drained, coved
2024-09-09 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
113 0.86
4 areas
  • 03 Food Out of Temperature
  • 13 Clean clothes, hair restraints
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 53 Food management certification valid / Employee training verification
2024-02-29 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
301 1.07
4 areas
  • 03 Food Out of Temperature
  • 13 Clean clothes, hair restraints
  • 22 Food contact surfaces of equipment and utensils clean
  • 41 Toxic items properly stored, labeled and used properly
2023-08-18 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
003 1.07
1 area
  • 10 In use food dispensing utensils properly stored (x3)

The food: where these dishes come from

Panera Bread is known for sourdough bread and macaroni and cheese. The stories are about the dishes, not the brand, and live on PlateTales.

Macaroni and cheeseWho Invented Mac and Cheese? Not Jefferson, and Not KraftPlateTales

This is a Panera Bread location. How Panera Bread's 201 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.