REY PIZZA

2381 W FLAGLER ST, MIAMI, Miami-Dade County. DBPR licence 2331609. 8 inspection visits from 2023-10-13 to 2026-09-15.

Passed, no follow-up neededLast visit, 2026-09-15: routine inspection, 0 high-priority, 1 intermediate, 10 basic violations

3 of 7routine inspections with more high-priority violations than the Miami-Dade County average that year (4 had none)

0emergency closures recommended at an inspection since July 2023

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Miami-Dade County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-09-15	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	10	1.12	5 areas 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located (x5) 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean (x3) 23 Non-food contact surfaces clean
2025-11-17	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	2	1.13	2 areas 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved
2025-07-16	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	2	1.13	3 areas 22 Food contact surfaces of equipment and utensils clean (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 53 Food management certification valid / Employee training verification
2024-12-17	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	0	2	0.86	3 areas 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean
2024-07-15	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	1	0.86	2 areas 08 Food protection, cross-contamination 22 Food contact surfaces of equipment and utensils clean (x2)
2024-03-04	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	1	0	6		5 areas 05 Thermometers provided and conspicuously placed 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located (x3) 23 Non-food contact surfaces clean 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
2024-03-01	Routine inspection	Warning: inspector to return DBPR: Warning Issued	3	0	7	1.07	7 areas 01 Approved source 03 Food Out of Temperature 05 Thermometers provided and conspicuously placed 08 Food protection, cross-contamination 14 Food contact surfaces designed, constructed, maintained, installed, located (x4) 23 Non-food contact surfaces clean 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
2023-10-13	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	3	1.07	4 areas 08 Food protection, cross-contamination 11 Personnel with infections restricted 22 Food contact surfaces of equipment and utensils clean 25 Single service items properly stored, handled, dispensed

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.